Simple Tomato Salad
 
Prep time
Total time
 
PS - This dish is supposed to be easy and quick, adjust to suit your taste.
Author:
Serves: 4
Ingredients
  • 500g tomatoes, find the best ones you are happy to buy. I used yellow and red.
  • 1 pomegranate, or a pun net of pomegranate seeds
  • 2 tablespoons fresh herbs, chopped. I used oregano and parsley from the garden
  • 2 tablespoons extra virgin olive oil
  • 1 teaspoon pomegranate molasses
  • 1 teaspoon red wine vinegar
  • pepper and sea salt to taste
Instructions
  1. Finely dice tomatoes
  2. If you have a whole pomegranate, slice in half and remove seeds. I prefer to do this by breaking the half up and pulling the seeds free. There are many methods, but I find this keeps the juice in the seeds better.
  3. To make the dressing, whisk the oil, molasses and vinegar together, season to taste.
  4. Arrange the tomatoes and pomegranate seeds in a dish, scatter over the herbs and dressing.
Recipe by Dish and the Spoon at https://dishandthespoon.com/2016/12/01/t-is-for-tomato/